Monday, 20 July 2015

recipe

My Toi

My toi would have to be family because without their support and encouragement i wouldn't be where i am today















RECIPE

The Ball

Bal ingredients:
Venue (ballroom, hall e.t.c.)
Stage
Trophies
Seats
Speakers
Lights

Cookware:

Judges
Participants
M.c.
D.j.
Audience
Crew  Staff

Recipe Instructions:
As always the key to great cooking is to be prepared and use quality ingredients.

1. Find a venue - organise a date for the ball, find your staff and crew that will help you.

2. Organise the the equipment needed for the ball such as lights, seats speakers and trophies e.t.c.

3. Find judges with ball experience that will also help come up with the different categories for the participants to compete in

4. Find your contestants, m.c and d.j.and ensure that contestants have suitable dressing rooms for preparation

5. once you have established a solid set of rules and a timetable you can happily enjoy your ball

2 comments:

  1. great job of using self-directed time to catch-up, ka pai (⁎⚈᷀᷁▿⚈᷀᷁⁎)

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